Aug 09 2007
Getting There
I’m not a numbers person, but today, floored by a migraine headache and bored silly because I couldn’t read, I decided to do some playing around with my calculator. My goal is to lose 150 pounds in two years. That comes out to 6.25 pounds per month, or about 1.6 pounds per week, give or take. In order to do that, I’ll have to find some way to cut 800 calories per day from my diet. Ouch.
Well, not that much of an “ouch” really, since I’m already eating far too many calories than are good for me.
I usually skip breakfast and eat fast food (MacDonald’s, Burger King, Wendy’s) for lunch and semi-fast (KFC, Boston Market) for dinner. Does anybody see a few places here where I could probably cut calories
Obviously, my first step is going to have to be starting to home cook more meals to get control over the calories. Problem: I’m not a good cook. You hear people joke about how they can’t boil an egg? The last time I tried to boil an egg, the water evaporated and the egg ended up hard as cement. Also, on my current salary I don’t see gourmet baking lessons in my future, so perhaps I’ll compromise and buy microwave dinners from Weight Watchers, Healthy Choice, etc. As for lunch, I can take a salad or a nutritional bar to work. Maybe a salad and a nutritional bar since the experts say it’s good to eat small meals throughout the day.
Breakfast…I suppose I shouldn’t skip it. At least, all the diet books say you shouldn’t. Maybe a can of Glucerna weight loss shake or a bowl of cereal.
Well, my migraine isn’t any better, but I’m feeling less panicked about this whole idea of dieting. I’ll have to make some definite changes, but the numbers aren’t too terrifying. I can do this. I can.
big mac binge eating bingeing breakfast burger king calorie calculator calories diet diet pills dieting eating healthy fat health risks healthy choice kfc lettuce lifestyle changes microwave dinners nutrition nutrition bar over eating overeating salad starvation diets steak weight loss shake wendys


